Christmas at Henighans Bottom Bull, Bolton
19th November 2013
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If you fancy going out on Christmas Day but fancy a change from the traditional Sunday Roast, then why not visit Henighans this festive season. As well as the usual English food, you can try some authentic Thai food too.

Start your Thai adventure with one of the 5 starters. You can have the hot and sour soup, duck and orange pate, pork spring rolls, crispy pork toasties or spicy vegetable samosas.

Bring a taste of Bangkok to your Xmas with 4 delicious main dishes. The classic chicken green curry with rice is always popular and comes with mixed vegetables, coconut milk and aubergine. For fish lovers, there’s the mixed seafood pad khing with rice. Accompanying that is the aromatic flavours of ginger and stir fry ingredients. Why not try the beef in Oyster sauce with rice for less fish but all the taste. Finally there’s the lamb masaman curry with rice. Sides on that are potatoes, carrots, onions and ground peanuts.  

As well as the mouth-watering Thai food, you can have the traditional turkey Christmas dinner with all the trimmings.

For dessert there’s either chocolate fudge cake with your choice of ice cream or cream, hot mince pies with ice cream or mint Christmas pudding with cinnamon brandy sauce.

If that’s got you feeling hungry, book at Henighans today by calling 01204 862664 . A £10 deposit per person is required in advance, and the full cost is £18.95 for the full 3 courses. 

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