Stale bread?
Splash some water on your stale old bread and stick it in the oven for 5 to 10 minutes. Your bread will lose its staleness and return to its fresher form.
Easy poached eggs!
Making poached eggs? Soak your eggs in white vinegar for several minutes before cracking them into the water. This process will ensure your eggs keep shape.
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Stop ice cream from melting/freezing!
You can wrap your ice cream tub in bubble wrap to stop the ice cream from melting. You can also empty your ice cream into a zip lock bag before putting it in the freezer to stop it from freezing too firmly!
Keep your grater clean!
Do a quick spray of oil on your cheese grater to prevent cheese from sticking to it.
Juicier lemons and limes!
Get more juice out of your lemons and limes by microwaving them for 5 seconds then applying some pressure by rolling it on the counter before cutting it.
Sticky pasta or rice?
Prevent your pasta from getting sticky by tossing in some olive oil. You can do the same with rice by adding a teaspoon of lemon juice.
Straw-berries!
De-stem your strawberries using a straw, pressing the straw at the bottom end of the strawberry and pushing it through.
Microwave scrambled eggs!
Make scrambled eggs in the microwave by microwaving your whisked eggs in 30 second intervals, stirring each time. They should be ready in about 90 seconds.
