Latest Articles
- 28th February 2014
Cheshire based Nelson Hotels is proud to be sponsoring heart-surgery survivor and former Alder Hey patient, Simon Spencer, in his bid to run the Liverpool Half Marathon in March.
- 28th February 2014
As more ID card suppliers in the UK switch to offering card printers only, The Card Network continues to offer printed ID cards in quantities as small as 10.
- 25th February 2014
Lots of small businesses have some kind of access control system onsite. In the main, the system was brought in to replace traditional locks & keys, with employees using an access control card or token to gain entry through the front door. But could it be doing more to protect your business?
- 23rd February 2014
The Chester Business Club has announced the name of its 2014 Youth Ambassador Award, an award in the gift of the Club and given to ‘an appropriate young person, under the age of 25, from the Chester area, to enable them to undertake a project furthering their education or business career, and to assist in their personal development’.
- 21st February 2014
The Card Network, providers of printed plastic cards to organisations throughout the UK, is now bolstering its offer to include access control readers.
- 18th February 2014
The Card Network, providers of printed plastic cards to organisations throughout the UK, is now offering double-sided print on Mifare Classic 1K and 4k chip cards.
- 17th December 2013
On Wednesday 18 December, The Commercial Bar and Hotel will be celebrating its 4th birthday with a very special house party.
- 6th December 2013
For the first time, the Chancellor stood up to report improved forecasts for the economy and public finances.
- 25th November 2013
Managing a business effectively can be a tricky undertaking. However, to assist in this process it is sometimes useful to look at ‘other analogies’. How about seeing your business as the Manager of a Football Side would see his Team?
- 19th November 2013
The Weighing Room Bar on Chester’s Commonhall Street opened its doors on Thursday to a packed guest list, showcasing a re-vamped interior and new dining concept, aptly named; ‘Dirty Dogs and a bit on the side’.