The top January pop-up dining experiences in Brighton & Hove
6th January 2016
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Do you enjoy dining experiences that can involve meeting new people? If your New Year Resolution includes growing your social circle as well as eating more healthily, see below a selection of fabulous pop-up foodie events taking place in the City this month...


The Sensitive Foodie: Kickstart January Supper Club

Date: Thu 14 Jan, 7.30pm
Location: West Hove, private residence (exact address revealed when you book)
Price: £24pp

We fly into January with a bundle of determination and never know quite know how it’ll end, so why not grab a ticket to this super healthy, delicious supper club? Indulge without the guilt into a four course menu that will delight your tastebuds and your waistline.

ISAAC @ Gloucester Street: A Sussex Seasonal Feast

Date: Fri 22nd Jan, 7pm
Location: Gloucester Street
Price: £43

There’s so many treats on offer from the guys at ISAAC this month, but this local treat caught our eye. Chefs Isaac, Kyle and George will create a four course seasonal tasting menu with the likes of mackerel, pork belly and burnt butter panna cotta, pistachio and rapeseed oil cake on offer. Need we say more?

Palate by Andy Freedman: Seafood Special

Date: Sat 23rd Jan, 8pm
Location: Café Rust
Price: £30pp

A regular at the Tabl, chef Andy Freedman has put together an incredible, five course seafood special. After some excellent feedback from his previous seafood supper club – and a sell out event it was – he’s treating us to a January feast.

Repast Supper Club: An Apician Feast

Date: Fri 29th Jan, 7.30pm

Location: Haywards Heath, private residence (exact address revealed when you book)
Price: £35pp

Repast’s supper clubs are all about food with a historical theme, turning old recipes on their head and adding an exciting, modern twist. This gem is inspired by Ancient Rome with its four courses, all served with a complimentary warm, spiced, honeyed wine.

The Book Lovers’ Supper Club: A Crime Cream Team

Date: Sat 30th Jan, 2.30pm
Location: Ditchling
Price: £20

Four crime writers, one cream team – what more could you want? Come and join Susan Wilkins, Elly Griffiths, William Shaw and Lesley Thomson to discuss their thrillers whilst enjoying a traditional afternoon tea. And it’s all this, for just £20.


For details of these and more pop-up restaurants this month, visit



About the Author

Tazz Gault

Member since: 20th November 2015

Secret supper clubs and pop-up dining in unique venues across London and Brighton - because the best part about our dinners isn’t just on the plate.

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