News & Updates
Food and Drink News & Updates

Chapatti flour is an artisan flour which is best made from English grain rather than grain with a higher gluten content that is usually imported from Canada or North America.
It’s nearly time for Mother's Day 2017 and what better way to treat your Mum than a nice afternoon out to enjoy the first glimpses of Spring (hopefully!).
Hitchins Junior Chef
Hitchins Junior Chef
Is your child Hitchins Junior Chef? Does your child love to cook? How would they like to design and prepare a 2 course meal for renowned celebrity chef Andrew Turner?
PizzaExpress is celebrating the launch of its exciting new look restaurant in Hitchin. Conveniently located in the town’s Market Place, the family friendly restaurant has been totally transformed with a fresh new décor and contemporary fixtures and fittings.
Now in its 8th year the Hitchin Wine and Food Festival was a great success at the weekend. Hitchin Market place was packed until dusk settled in with the wine trade carrying on until 6pm
Kura Kura
Kura Kura
Louise and Robin Platt run Kura Kura cooking Sri Lankan and Southern Indian Street Food. They will be at the Hitchin Wine and Food Festival on 19th November.
Kevin is just up the road in Biggleswade and is a regular the the Hitchin Wine and Food Festival. He is the owner of Mamas Bakehouse. Did you know that Kevin used to be ranked in the top 30 UK 400m hurdlers? Read on to find out more ......
Andrea has worked in the wine trade for well over 20 years, travelling the world sourcing wines for all to enjoy. She became a Master of Wine in 1996 and is one of only 312 fellow Masters of Wine scattered over 24 countries and 6 continents.
Emma and Ben Robson own Bat and Bottle Wine Merchants. They buy directly from producers (ie the farm) and sell directly to people who enjoy wine - (ie, normal people - you and I) with a few discerning restaurants in addition. They will be at the Wine and Food Festival on 19th November
Now in its 8th year, Hitchin Wine and Food Festival is run by a team of volunteers from Hitchin Tilehouse Rotary Club and is taking place on 19th November in the Market Place and Church House. This year, local Celebrity Chef Andrew Turner is patron of the festival.
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