Gondolas, Olives, and the sweet yet tangy taste of Pecorino or Parmesan Cheese all drum up tastes of Italy and Mediterranean nights al fresco. Not quite the same here in Blighty, but do not let that stop you!
The taste of Tuscany will be coming to Cambridge Centre at St Paul’s on Saturday 9th April, an Easter Cooking Day to delight and educate lovers of the Italian style of cooking and ingredients; particularly fitting with the stunning weather we are enjoying of late!
The workshop costs £25.00 per person excluding ingredients; the price of a delicious Italian feast made from the heart and well worth the effort!
Tantalise your taste buds with a taste of summer this weekend and check out how they do it Tuscan style!
