Mothers Day at Doughty's Brasserie in Hitchin
28th March 2011
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Happy Mother’s Day

Chicken liver pate, caramelised onions and thick toasted bread

Cream of leek and potato soup, truffle oil and herbs

Crispy duck spring rolls with hoi sin sauce, spring onions and cucumber

Grilled tandoori halloumi cheese, sagaloo and yoghurt dressing

Oaked smoked salmon, watercress, organic poached egg and hollandaise sauce

Doughty’s Prawn cocktail with marie-rose sauce, king prawn and avocado

Crispy fried goat’s cheese salad with artichoke, tomatoes and balsamic dressing


Roast sirloin of beef, roast potatoes, vegetables, yorkshire pudding and a red wine gravy

Roast loin of pork, apple puree, roast potatoes, vegetables, yorkshire pudding and mustard sauce

Seared fillets of sea bass, prawn risotto, spinach and saffron cream

Baked mushroom stuffed aubergine, garlic crumb, crushed potatoes and herb sauce

Herb crusted fillet of salmon, crushed potatoes, green beans and herb butter sauce

Roast leg of english lamb, roast potatoes, vegetables, yorkshire pudding and rosemary juices

Wild mushroom stroganoff, basmati rice and mange tout

Pan fried breast of corn-fed chicken, creamy leeks, fondant potato and red wine juices


Warm apple crumble and custard

Milk chocolate tart, chocolate ice cream and chocolate sauce

87 Bancroft, Hitchin, Herts. SG5 1NQ 01462 456363 

Fairfield Hall, Hitchin Road, Stotfold. SG5 4JJ. 01462 835525

The Crown at Northill - 2 Ickwell Road, Northill. Beds SG18 9AA - 01767 627337

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