Organic and locally grown food is increasingly popular in Solihull and there are regular Farmers’ Markets through the year.
The markets take place every month on the High Street, giving a great opportunity for traders to meet local people and introduce them to fresh and home grown food.
Hosted on the first Friday of the month, the Farmers’ Markets hosted by E G Skett, operate through the year with:
There is a wealth of seasonal food and drink available at the markets. Constantly changing with the time of the year, it includes:
For further information, contact E.G Skett.
27th May 2014
Hi! I'm Ann and with my husband John, said 'Farewell' to bestof on 31st July 2017 and are returning to the horticultural trade. Thank you to everyone past and present for reading my blogs.