There's no doubt that the covid pandemic caused many changes in peoples' living habits. But how have businesses had to adapt to accommodate those changes in order to survive? Here, Neil and Steph from the delightful country pub, 'The George at Ashley' share their views.
"At Everest Lounge, it's not just about selling the food on our menu. It's also about sharing the knowledge of cultural and ethnic reference to the food that we serve". Read on to find out more.
I had the pleasure last year of interviewing Pradip Karanjit, owner of the multi award winning EVEREST LOUNGE Indian, Nepalese and Tibetan Restaurant in Market Harborough, and I uncovered some of the secrets to their remarkable success since opening in June 2020..
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