Liberation Day, held each year on 9th May, marks the island’s freedom from German occupation in 1945. It is a day filled with community spirit, remembrance and celebration, as the island comes alive with parades, music and festivities.
To celebrate, join us in the Brasserie and Lounge for a menu that celebrates the very best of Guernsey produce. Expect a true taste of the island, with much-loved local dishes such as Bean Jar, freshly caught fish and seafood, and traditional Gâche.
Whether you are joining us for a relaxed lunch between celebrations, gathering for dinner as the day draws to a close, or simply stopping in for a special Liberation Day cocktail in the Crown Club, we would be delighted to welcome you.
Date: Saturday 9th May
Timings: Lunch 12pm to 6pm / Dinner 6pm to 9.30pm
To book and view menu click HERE