Pumpkins are in abundance at this time of year and are popular as lanterns around Halloween but don't waste the flesh of the pumpkin, use it to make a delicious soup!
Relishes and Pickles can enhance a meal and in particular a snack such as cheese and biscuits. In the foody spotlight this week the not so humble relish......
It's always good to meet up with friends and what better place than your local friendly Pizzeria? It's Italo's at the Gwesty'r Emlyn Hotel in Newcastle Emlyn.
If there is 4 or more of you a free bottle of wine awaits you! Now that's a great start!!
Ty Hafan raised over £100,000 with the help of 16 talented chefs, including local Chef Ludo Dieumegard and 160 appreciative diners at the Chef's Night Out in Cardiff last weekend.
Innovative Chefs Andy and Sue have prepared a celebratory Curry Night for Ganga Dussehra (celebrating the sacred river and washing away of sins) this Friday 29th July. Only a couple of tables remaining so Book now.
Let the temperature rise at Wolf's Castle Hotel's authentic Cuban Evening. Learn to Salsa, View Cuban Artwork and enjoy a sizzling Cuban menu. Its all happening on 13th August so book quickly
In the License Trade? Do you stock wines that the public can get in the Supermarket for a fraction of the price? How about stocking wine that cannot be bought in the Supermarket?
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