With a knees-up and a ceilidh to celebrate St Patrick's Day, an Irish Night at the Wheatsheaf, Dry Doddington, helped raise much needed funds for L.I.V.E.S. Lincolnshire Integrated Voluntary Emergency Services.
The Wheatsheaf Inn at Dry Doddington continues its culinary tour around the world with the latest Taste of Vietnam night on Tuesday 12th April 2011.
Limited places are available, so please book early to avoid disappointment on 01400 281458.
The very best of local game is at the heart of this amazing, five course menu, created especially by Head Chef Dan Bland. Places are limited so book early to avoid disappointment.