I am pleased to confirm Atkins Thomson’s 6th “Lunch is Serious Business” will be taking place on Friday, 24th February from 12.00 till 2.00pm at Strada in Bury St Edmunds for a fixed price of £18.00 (inclusive of VAT)
In order to ensure that they can keep to time and do not overrun, could please confirm your order, including your soft drink/glass of wine on arrival, when booking your place.
The menu is as follows.
ARRIVAL DRINK
A choice of soft drink or small glass of Padrino Bianco or Rosso wine
ANTIPASTI
Gamberi
Tiger Prawns dressed in garlic and chilli butter with parsley, served with grilled ciabatta
Fegatino di pollo e anatra
A smooth chicken & duck liver pate with a fig, date and balsamic chutney
Caponata (v)
Aubergine, pepper & olive caponata with toasted pine nuts on ciabatta, finished with basil oil
SECONDI
Linguine Aragosta e Gamberoni
Lobster and tiger prawns with linguine pasta in a creamy champagne & lobster sauce
Confit D’Anatra
Duck leg confit on a bed of cannelloni beans with onion & sage, served with grilled courgettes
Brasato di Manzo
Braised beef cheek in red wine and porcini sauce with soft polenta and roasted root vegetables
Risotto Verdure (v)
Grilled asparagus on a risotto of edamame and green beans, peas, spring onions, courgette, spinach, white wine and mint
When booking your place, please provide your name, business and contact details, including email address (or send a business card) with your payment. A spreadsheet of attendees will be formulated and distributed upon arrival.
We really hope you can attend and look forward to hearing from you in the near future.
PLEASE CONTACT:
Claire Braker-Finch
Regional Practice Manager
AtkinsThomson Solicitors
Low Green Barn
Nowton
Bury St. Edmunds
Suffolk IP29 5ND
DX 57212
Direct Dial: 01284 731929
