News & Updates
Food and Drink News & Updates

A locally trained chef, who returned to his roots to launch an inspirational community based culinary school for young people, has been recognised at this year’s Audit Learner Awards.
Looking for School Holiday Activities in Walsall? Discover Family Days Out, Outdoor Adventures and Great Things to Do Throughout 2026
Luke Tipping, former executive chef director of Simpson’s restaurant in Birmingham, has joined global communications agency Liquid as a chef consultant.
Kumar & Company, a West Midlands-based auctioneers and asset recovery specialists, have been appointed to sell the entire stock of Britpack UK Ltd T/A Catering Essentials Warehouse by an online timed auction.
Wilkes has advised A I Restaurants Ltd on a joint venture with Culinary Collective to launch a new fine dining restaurant in London.
Plans are progressing for an operator to be in place by November to deliver an exciting new destination for food, drink and socialising in Wolverhampton city centre.
Award-winning KIBOU Japanese Kitchen & Bar is to open its seventh restaurant in Birmingham this autumn.
B:Music, the charity that manages Birmingham Town Hall and Symphony Hall, has expanded its catering with the appointment of a new hospitality brand.
Over 2,000 primary school children swapped their pencils for utensils, as they took part in the annual Health for Life ‘Cookathon’.
City of Wolverhampton Council is set to provide weekly food waste collections later this year to offer residents an easy way to recycle their leftovers.
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