Menu - Rushton's Bistro Newark
with Blacky ham, bockwurst
and soused gherkin
Served by our Swiss cheese expert,
together with traditional accompaniments
Pan fried Veal cutlet
with Oyster mushroom
and rosti potato
Dark Chocolate kirsch Torte
rich and velvety Ganache
with marinated cherries
4 course including fondue
£25 per person
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