Pre–Christmas Party Lunch Menu
£15.95 per person
(A £5 Deposit is required to secure your booking)
A Rich Duck & Champaign Terrine, Served with Mixed Leaves and Granary Toast
A Warming Bowl of Chef’s Cream of Vegetable Soup
Simply Succulent Icelandic Prawns on a Bed of Crispy Lettuce, Complimented with a Marie Rose Sauce and Wholemeal Bread and Butter
Oven Roasted Supreme of Salmon on a bed of Tender Leeks, Drizzled with a Sweet Chilli Sauce
Roast Sussex Turkey Topped with Glazed Honey Roast Ham Accompanied with Prime Pork Sausage, Sage and Onion Seasoning and Cranberry Sauce
Tender Oven Roasted Breast of Chicken With a Rich Portobello Mushroom & Maderia Sauce
A Medley of Exotic Mushrooms in a Creamy Brandy, Smoked Paprika and Gherkin Sauce Presented on a bed of Fragrant Basmati Rice
All served with Seasonal Winter Vegetables and Baby New, Roast or French Fried Potato
Traditional Rich Plum Pudding Enrobed with a Creamy Brandy Sauce
A Smooth and Rich Dark Chocolate Bavarois, Topped with Marbled Chocolate Glaze, Enriched with Willets Farm Whisky Cream Ice Cream
A Light Strawberry & Raspberry Sorbet
Blue Stilton or Mature Cheddar Cheese Served with Celery & Biscuits
