
Dining Club evenings, on the first Thursday of each month, comprise a five-course tasting menu, a welcome drink and canapés, all carefully crafted around a distinctive seasonal theme.
Alongside exceptional food and drink, guests will discover practical inspiration to take home – from seasonal planting ideas to behind-the-scenes stories of how gardens can influence the plate. Book your table in the Food and Drink pages of the Wisley websitewww.rhs.org.uk/gardens/wisley/food-drink/dining-club
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