Visitors are invited to shake off the post-Christmas cobwebs with a hands-on morning among the vines, followed by a relaxed lunch and an afternoon tasting.
From 9:30am to 12:30pm, guests receive a warm welcome and a practical tutorial on how to prune the vines, learning simple techniques from the team.
At 12:30pm, the group heads to Kiki’s Bistro for lunch, before returning at 2:00pm to sample three different still wines—and take home a bottle of their favourite as a memento.
Perfect for anyone who loves the outdoors and fancies an energetic activity to kickstart the new year, the experience runs January to February and is priced at £49 per person. Guests are advised to wear warm, waterproof clothing and footwear, and to bring gloves.
How to book: For more information or to reserve a place, email info@buzzards-valley.co.uk
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