Here’s a very simple Halloween treat you or the kids could make. Simple but impressive.
Pretzel sticks – about 20
1/2 bag white chocolate chips
10 milk chocolate chips
Microwave the white chocolate chips for around 1 minute on half power, stir and heat for 10 second intervals until smooth. Dip the pretzels and lay on parchment paper or stick into a bowl filled with grains or rice to keep upright. Allow to cool and harden. Heat the milk chocolate chips for about 10 second on half power, stir and heat again for around 5 second or until melted and smooth.
Using a toothpick, dip into melted chocolate and form eyes and a mouth.
Let harden and serve.
I was shown the recipe by a friend – taken from Babble
Member since: 10th July 2012
We love the great local businesses and community
The following Cookies are used on this Site. Users who allow all the Cookies will enjoy the best experience and all functionality on the Site will be available to you.
You can choose to disable any of the Cookies by un-ticking the box below but if you do so your experience with the Site is likely to be diminished.
In order to interact with this site.
To help us to measure how users interact with content and pages on the Site so we can make things better.
To show content from Google Maps.
To show content from YouTube.
To show content from Vimeo.
To share content across multiple platforms.
To view and book events.
To show user avatars and twitter feeds.
To show content from TourMkr.
To interact with Facebook.
To show content from WalkInto.