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Kaani Kaana
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18 Duke St, Chelmsford CM1 1HL
cm1 1hl
Kaani Kaana are a customer obsessed takeaway, where improving the entire customer journey will always be the foremost priority for them, they will aspire each day to serve authentic food and to justify “Takeaway food how it should be”.
If you're looking for the best Bangladeshi & Indian takeaway, you've found it right here!
The Team at Kaani Kaana have a brilliant passion for creating the perfect takeaway experience!
The managing director - Sadiq Ahmed proves this passion below;
I come from a family where there has been a rich legacy in the food industry. My father used to run many restaurants all over London in the past. My fascination towards restauranteering began at a very young age, when I used to accompany him to the restaurants after my school and be around him observing and learning things. And I believe that’s where I figured how businesses operate.
Professionally I’ve been in the commercial banking industry for over a decade now and it has been working out quite well for me. However, the sense of giving back to the restaurant industry has always been something that I dreamt to achieve and that’s where the idea of Kaani Kaana was evolved. Undoubtedly, 3 years of tremendous efforts and rigorous planning has been invested into launching our Indian takeaway in Chelmsford- Kaani Kaana.
I firmly believe every business has its own Why and unless and until you figure out what’s the Why of your business, it becomes hard to survive and make an impact. For me the Why of Kaani Kaana is that we are committed to making a difference and revolutionising the Indian and Bangladeshi takeaway food market. Along with that, to ensure that it’s not only a meal, but the entire customer journey which eventually creates an impact that matters.
Statistically, over the past few years we have noticed a rapid decline in the market, which could be because of lack of innovation, lack of professionalism, outdated technologies, poor work life balance and many more. For instance, I have noticed that many takeaways and restaurants haven’t changed the way it functions, it is still the same as when I use to accompany my father to his restaurants years ago. Thus, the industry needed a change, and that’s something we are trying to accomplish with Kaani Kaana.
Our vision and mission is to deliver a service as good as our food and to be the best Indian takeaway in Chelmsford. Therefore, we have paid attention to detail towards each aspect of the business. Firstly, our packaging is eco centric, as well as serving to be pro efficient in regard to food quality and the maintenance. Secondly, our menu is broad enough to satisfy a range of taste palettes and food preferences, while maintaining a balance to offer dietary requirements to cater every customer without prejudice. Additionally, we are committed to the environment. Our green procurement and eco-friendly policy help us to reduce carbon footprint. We also use 100% recyclable and biodegradable packaging and 50% of our current delivery vehicles have zero co2 emissions. We aim to have 100% zero co2 emissions vehicles by 2025. We are also committed to our customer service, and we ensure that from the time the customer places an order, till the time it’s delivered, it’s the whole journey that matters to us and we keep on striving hard to make this a wholesome experience for our customers. In addition to all these, we are also committed to serve the community, including the local charities in Chelmsford and the charities in India and Bangladesh as well.
To conclude, I’d like to say that we are a customer obsessed takeaway, where improving the entire customer journey will always be the foremost priority for us and we’ll aspire each day to serve authentic food and to justify “Takeaway food how it should be”.
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