8 Cooking Hacks That You NEED To Know
19th May 2022
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Stale bread?

Splash some water on your stale old bread and stick it in the oven for 5 to 10 minutes. Your bread will lose its staleness and return to its fresher form.

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Easy poached eggs!

Making poached eggs? Soak your eggs in white vinegar for several minutes before cracking them into the water. This process will ensure your eggs keep shape. 


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Stop ice cream from melting/freezing!

You can wrap your ice cream tub in bubble wrap to stop the ice cream from melting. You can also empty your ice cream into a zip lock bag before putting it in the freezer to stop it from freezing too firmly!


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Keep your grater clean!

Do a quick spray of oil on your cheese grater to prevent cheese from sticking to it. 


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Juicier lemons and limes!

Get more juice out of your lemons and limes by microwaving them for 5 seconds then applying some pressure by rolling it on the counter before cutting it. 


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Sticky pasta or rice?

Prevent your pasta from getting sticky by tossing in some olive oil. You can do the same with rice by adding a teaspoon of lemon juice. 


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Straw-berries!

De-stem your strawberries using a straw, pressing the straw at the bottom end of the strawberry and pushing it through. 


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Microwave scrambled eggs!

Make scrambled eggs in the microwave by microwaving your whisked eggs in 30 second intervals, stirring each time. They should be ready in about 90 seconds.


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