This jamboree takes place at Les Cotils, St Peter Port, on Saturday 13th October 2018 from 12.00pm noon until sunset (6.22pm).
Come along to celebrate all things local, with live music and local goodies to buy, local food and drink, plus fun activities for the whole family.
They've got more Thrive2020 workshops in association with Guernsey Mind, local bands, physical health and yoga workshops, collaborative arts and of course the incredible Beanjar competition itself.
If you wish to enter the Fourth Annual Beanjar Competition then please use local ingredients in your beanjar (you will not be asked to disclose any secret recipes). Then bring along your family and your beanjar for 4.30pm when the panel of judges will have a tasting session and decide upon a winner. The winner takes home a locally produced trophy which is theirs to keep until the following year, plus wins a prize of a local box of produce.
Join Sophie Fuller of Fuller Nutrition and Danni Higgs-Patterson of Homemade Guernsey kefir at a 30 minute natural nutrition workshop on Nourishing Yourself to Great Health. Thisworkshop is being held on Saturday 13th October 2018 at Les Cotils from 3.30-4.00pm.