THAI JASMINE

CHRISTMAS PARTY BANQUET MENU

To Start

Selection of mixed starters

Deep fried tiger prawn in pastry, Chicken sate, Spring rolls,(v) Thai style deep fried corn cake in batter(v) and sweet crispy noodles

Accompanied with plum sauce, sate sauce, sweet chilli sauce and pickled vegetables

Main Courses

Selection of main courses

Gang Ped Gai (Thai red chicken curry)

Slices of chicken breasts cooked in red curry sauce with lime leaves and sweet basil

Nur Prikpaw (Stir-fried beef with chilli oil)

Stir fried beef with onions, peppers. mushrooms with garlic and chilli

Pla Piawwan (Fish in sweet and sour sauce)

Deep fried fillets of white fish topped with Thai sweet and sour sauce

Pad Pak (Stir-fried mixed vegetables)

Stir fried mixed vegetables Thai style in a light soy sauce

                  Accompanied with steamed Thai Jasmine rice

A choice of dessert or ice cream and Sorbet

Coffee Or Jasmine tea Served with a chocolate mint

£19.50 Per Person

Deposit £5.00 per person is required; this is refundable up until 4 weeks before the date of your booking.

Booking now!!! Tel: 01823 256688

Email; info@thaijasmine.co.uk