Giovanni’s summer set menu
Available Monday to Friday evening & Tuesday to Saturday lunch
2course £11.95
3 course £15.95
Starters
Zuppa del giorno
(daily home made soup of the day with a selection of bread)
Insalata rustica mediterranea
(warm diced pancetta with mixed leaves, mozzarella, sundried tomato & oregano croutons, drizzled with mustard dressing)
Crostini con pure di piselli e caprino
(toasted Tuscan bread brushed with garlic, olive oil, topped with pure’ of peas, mint & grilled goats cheese)
Scelta di pasta
(Chefs choice of pasta) Starter or main course
Main course
Spezzatino di manzo
(sautéd strips of beef with julliene of courgette , sweet pepper & plum tomato, served with leek mashed potato)
Filletini impanati di platessa
(deep fried goujon of plaice dusted in herb breadcrumbs, served with hand cut chips, mixed leaves & tartar sauce)
Cosciotto di pollo con funghi e crema
(boneless chicken thigh with field mushroom wine & cream sauce, served with roast potatoes)
Risotto con carote & timo
(arborio risotto cooked with grated carrots, garlic, sundried tomato & lemon thyme topped with parmesan shavings)
Selection of sweets
Coffee extra
(A selection of meat & fish salads are available on request)