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The menu of Wongs Chinese Restaurant is designed to give the best combination of dishes from all the main regions of China.
Wongs does what it does extremely well. With its ubiquitous dark, rich colours, opulent furnishings and soft lighting, it's a haven of peace and luxury in Bristol's busy Centre. You're assured a luxurious, all-whims-indulged evening from the threshold to the last mouthful. "I want my customers to feel full," our amiable host Danny Cheung beamed at us as we left. "Not because I stuff them with my food, but because I fill them with hospitality." On tonight's evidence, that objective has already been achieved.