about us
Our meat is either free-range or organic, and everything is sourced from local suppliers.
Lindsey Harrad The Bristol Magazine
"A topsy-turvy shabby-chic cult den since 1974, making family recipes from locally-sourced and organic ingredients, with mountains of veggie fare and walloping sides of loveable"
Please mention The Best of Bristol when booking your table at this restaurant and if you enjoyed your meal then why not let others know what you think by posting a review using our online process. It's quick it's easy and it get's your 'voice' heard.
The Best of Bristol features many of the best restaurants, bistros and fine dining establishments in Bristol and is the quickest and easiest way to choose where to eat. We are always on the lookout for new and interesting restaurants to feature so if you know of a good restaurant you'd like to see appear on this site then please click on the 'Recommend' tab and drop us a line detailing why you would like the restaurant to be added.
latest reviews
This place is absolutely fine. It's intimate enough for a slap-up with your sweetheart and cool enough to go with a bunch of mates. The staff are all amazing, and on the level (ie, like real people who are willing to have a laugh and joke with you, especially as this place physically can't get that packed). The atmosphere is further aided by them playing cool music, in a kind of triphop vein last time I went for a sitdown meal. I used to go here fairly regularly for takeaway burgers (with oodles of garlic mayonnaise and blue cheese dressing - by far the most amazing combination), which are some of the best burgers I've tried. They cost about a fiver with chips, and I guarantee that they'll fill you up. Satisfaction is what the Walrus does.
Just had a lovely meal with my kids at this highly individual resturant. Food was great. Service was very friendly. Great Value for money. My son said his cheesecake was awesome and his chicken kebab with chilli sauce was great. Nice chips too.