A top class experience in Abergavenny restaurants – gastro style with a local welcome
Since its opening in 2005, the Hardwick has quickly established itself as the new standard bearer among Abergavenny restaurants - gastro cuisine dishes alongside traditional pub favourites, all served with a warm local welcome.
The Hardwick is a delightful country pub & restaurant situated just outside Abergavenny, offering a welcoming combination of gastro cuisine and traditional pub food, with something for every palate.
Owner and chef Stephen Terry has previously worked at Coast Mayfair, and at the Walnut Tree near Abergavenny, and now brings his own style to this most unusual of restaurants - gastro creativity combined with the best fresh local ingredients. He has even become a TV celebrity chef, attracting fame and acclaim from far and wide.
Our excellent and diverse menu makes good use of local producers and suppliers, whether wild boar, lamb, salmon, rib-eye beef, or just vegetables from around the Abergavenny area. Satisfied diners often struggle to make room for our delicious home-made ice creams and locally supplied cheeses!
Whether in the restaurant or bar, we offer a sophisticated wine list, as well as a wide and constantly changing selection of local beers and ciders (bottled and draught).
And if you want to make the most of having a meal with us, why not stay the night in one of our newly constructed premier bedrooms? We have added a smart extension to the building to accommodate holiday makers and overnight guests. The solution to that tricky question - whether to have a cognac after dinner - or two!
So, if you fancy a change from the usual pubs and restaurants - gastro or traditional - the Hardwick offers the best of all possible worlds. Why not call us now on Abergavenny (01873) 854220 to make a booking at our restaurant?
When you contact The Hardwick, please be sure to mention you found them on Thebestof Abergavenny.