Established in Abergavenny in 1980, Rawlings Family Butchers shop is a local success story with a national reputation. 'We have received over 100 awards for our sausages and other meat products,' says proud proprietor Paul Bishop, 'including All Wales Champion in 2005 and 2006'.
Almost all of our delicious meats are sourced locally round Abergavenny, whether pork, lamb or beef, and our master butchers produce sausages containing delicious meat and game including wild boar, venison, game and poultry.
Almost all of our delicious meats are sourced locally round Abergavenny, whether pork, lamb or beef, and our master butchers produce sausages containing delicious wild boar, venison, game and poultry.
In our butchers shop in the heart of Abergavenny we carry an ever-changing stock of a huge selection of fresh meat products (sausages, burgers, home-cured gammon and more), all freshly prepared on our premises with loving care.
In our butchers shop in the heart of Abergavenny we carry an ever-changing stock of a huge selection of fresh meat products (sausages, burgers, home-cured gammon and more), all freshly prepared on our premises with loving care.
Our famous "Grand Slam Banger" is the sausage that made Rawlings Family Butchers the All Wales Champion, and gained us recognition on national TV for our meat products - the Two Hairy Bikers loved our meat and our bangers! Other mouth-watering sausage recipes devised by our expert butchers include Apple & Cider, Wild Boar and Apricot Cognac, Spanish Chorizo, Fruity Beef, and many more, all made fresh on the premises from the finest local meats and ingredients. Try them - they're original and fantastic!
The dozens of traditional and unusual meat and sausage recipes we make are simply too many to list here, so call in next time you're passing our butchers shop in Market Street, or ring Abergavenny (01873) 856773.
When you contact Rawlings family butchers, please be sure to mention you found them on Thebestof Abergavenny.